AGMARK — Agricultural Mark Certification

Certify your agricultural and food products to Government of India quality and purity standards under the Directorate of Marketing & Inspection (DMI).

AGMARKQUALITY MARK

Assure Quality. Certify with Confidence.

AGMARK (Agricultural Mark) is a quality certification mark issued by the Government of India for agricultural and food products. It certifies that a product meets prescribed quality and purity standards established by the Directorate of Marketing & Inspection (DMI), under the Ministry of Agriculture & Farmers Welfare.

At Q’mArk Group, we guide agricultural producers, processors, and traders through the complete AGMARK certification journey — from establishing grading, packing, and storage infrastructure to laboratory testing and DMI documentation — helping you access premium markets, strengthen consumer trust, and meet export quality requirements across India and abroad.

AGMARK at a Glance

Issuing Authority: Directorate of Marketing & Inspection (DMI), Ministry of Agriculture & Farmers Welfare

Coverage: 220+ agricultural & food commodities — including pulses & cereals, spices, edible oils, ghee & butter, honey, fruits & vegetables, and wheat flour, besan, suji, maida

Assures Product Quality & Purity

AGMARK certification confirms that your product meets prescribed grading standards for purity, composition, and quality set by the Directorate of Marketing & Inspection.

Enhances Consumer Confidence

The AGMARK logo signals a Government-backed quality guarantee, helping consumers make informed purchasing decisions with confidence in your product.

Improves Market Acceptance

AGMARK-certified products gain preferred acceptance in retail, institutional, and government procurement channels across India.

Helps in Exports & Trade

AGMARK certification supports compliance with international quality expectations, strengthening your product’s credibility in export markets.

Protects Buyers from Adulteration

Mandatory grading, packing, and laboratory testing under AGMARK safeguards buyers from adulterated or substandard agricultural products.

Process to Obtain AGMARK Certification

01
Application to DMI

Submit your application to the Directorate of Marketing & Inspection (DMI) to initiate the AGMARK certification process.

02
Grading, Packing & Storage Setup

Establish suitable grading, packing, and storage facilities that meet AGMARK infrastructure requirements for your product category.

03
Laboratory Testing

Arrange laboratory testing of your products as per applicable AGMARK quality and purity standards.

04
Documentation & Fees

Submit all required documents along with the prescribed application fees to DMI.

05
DMI Inspection & Verification

DMI officials inspect and verify your grading, packing, and testing facilities for compliance.

06
Certificate of Authorization

On successful verification, DMI issues the Certificate of Authorization permitting use of the AGMARK logo.

07
Grading, Packing & AGMARK Labelling

Grade and pack your products as per AGMARK specifications and apply the authorized AGMARK logo before market dispatch.

Get AGMARK Certified.

Partner with Q’mArk’s quality engineering experts to navigate DMI certification, meet grading and purity standards, and bring your agricultural products to market with the trusted AGMARK quality mark.